Have you always wanted to learn how to cook Italian food? With this exciting experience, you and your group will get a full private cooking class in Rome. Shop for ingredients at the local market, learn how to make pasta by hand, and, best of all, eat your homemade feast afterward!

Italian mothers are, without a doubt, the prized chefs of Italian cuisine. Marilee is no exception. Originally from California, Marilee has been living in Italy for over 35 years accumulating experience and knowledge as the wife of an Italian and mother of two. She has been cooking authentic Italian food with love and passion her whole life. She is wonderfully charismatic and warm and is always eager to share her profound knowledge of Italian cooking with others.

Enjoy delicious mini fried pizzas as an appetizer; learn how to make Ravioli and Pappardelle; make traditional roman main dishes that go far back in history; delight in amazing biscotti and coffee and, of course, all with wine abounds throughout!